Funeral Sandwiches

 Funeral Sandwiches 

 

1 stick Butter (melted)  

24 Hawaiian rolls  

¼ cup brown sugar 

Tablespoon of poppyseeds 

Teaspoon of dry mustard  

Tablespoon of Worcestershire Sauce  

Sliced Colby Jack Cheese 

Honey Ham (I Used chopped, the square kind)  

 

 

Preheat oven to 325 degrees.  

 

Cut the Hawaiian rolls in Half, lightly grease a 10x15 Pyrex dish. Put the bottom half in the dish. Layer with cheese, then ham. Put the top of the rolls on.  

 

Whisk together the butter, brown sugar, mustard, Worcestershire Sauce, and poppyseeds. Pour mixture over the top of sandwiches.  

 

Cover with foil and bake for 25 minutes.  

 

Uncover, and bake for an additional 5-10 minutes to brown the tops.  

 

Cut and serve!